Corporate Governance_
Coexca S.A. stands out for its robust and transparent corporate governance model, aligned
with the best practices in the agribusiness industry. Its solid position in the animal protein sector is supported by a vertically integrated approach, enabling efficient and controlled management of each stage of its value chain, from production to commercialization.
The ownership structure of Coexca S.A. reflects a strong balance between local and
international capital: 62% corresponds to Chilean investors, while the remaining 38%
belongs to Master Agroindustrial S.A. (Brazil), a subsidiary of the renowned Spanish group
Vall Companys, a leading European agribusiness company.
This strategic partnership enhances the company’s governance by integrating global
expertise, industry experience, and a long-term vision. As a result, Coexca S.A. strengthens
its capabilities in innovation, sustainability, and growth, consolidating its position as a key player in both domestic and international markets under world-class standards.

Directory_
The Board of Directors of Coexca S.A., composed of nine members, is the company’s main
governing body responsible for strategic direction and oversight, ensuring the achievement
of corporate objectives and the creation of long-term sustainable value. It is chaired by
renowned businessman Claudio Soler Cortina, who leads a team with extensive experience
in the pork industry, contributing expert insight and deep sector knowledge.
The diversity and strength of the Board are reinforced by the participation of
representatives from Master Agroindustrial S.A. (Brazil), including Mario Faccin, founder of
the company and a recognized leader in the veterinary field, along with Manolo Faccin,
Director of Operations and International Markets. They are joined by Tomás Blasco,
International Director of the Spanish agribusiness group Vall Companys, one of Europe’s
leading companies in the sector.
This composition reflects a modern and strategic governance structure, where local and
international capabilities, operational expertise, and global vision converge. The synergy
among its members enhances decision-making, drives innovation, and reinforces Coexca
S.A.’s commitment to excellence, sustainability, and continuous growth, strengthening its
positioning in both domestic and international markets under world-class standards.

Claudio Soler Cortina
President

Mario Faccin
Director

Ramón Achurra Larraín
Director

Tomás Blasco
Director

Manolo Faccin
Director

Cristián Soler Sepúlveda
Director

Ricardo Yanine Milad
Director

Manuel González Mas
Director

Alberto González Mas
Director
Vision_
To be recognized as leaders in the global food industry.
Mission_
To enable families in Chile and around the world to enjoy nutritious, tasty, and varied foods. We are committed to passionately meeting the highest standards of food safety, quality of service, and environmental care.
Administration_
Coexca S.A. executives have extensive experience in the sector at different stages of the production chain, which has helped position the company as a key player in the Chilean pork production, marketing, and export market.

Guillermo García González
CEO

Maximiliano Gallegos Rivera
CFO

César Rodríguez Muñoz
COO

Yeimi Alarcón Berrios
People Development and Work Environment Manager

Edgardo Castro Vega
Corporate Communications Manager

Gloria Gutiérrez García
Assistant Manager of Quality and Integrated Management System

Rolando Contreras Valdés
Commercial Manager

Francisco Echeverría Flores
Export Manager

Javier Carmona Undurraga
Production Manager – Agrícola Coexca S.A.

Carlos Hlousek González
Operations Manager – Agrícola Coexca S.A.

Pablo Espinoza Soto
Balanced Feed Plant Manager

Jorge Bravo Becerra
TAK S.A. Plant Manager



